Ice Cream Production (Value Addition)

Description

Ice cream is one of the most loved foods globally and can be used as a dessert, fruit salad, cake garnish and for making milkshakes. In this course, you will understand how to make ice cream, not just for home consumption but also to run a profitable business on the side.

What will you learn?

• Equipment & ingredients needed to begin

  What are the basic requirements and ingredients used that are readily available in your kitchen?

• Mixing the ingredients and preparing the whipped cream base

  How do you mix the ingredients to get a good ice cream base?

• Adding flavouring and fruits

  How do you add flavour and fruits to your ice cream?

• Packaging, marketing and economic analysis

  Learn how to package, market and also understand the basic economics involved

Lessons  include:

• Introduction

• Equipment & Ingredient

• Mixing the Ingredients x2

• Preparing the Whipped Cream

• Preparing the Base

• Flavouring

• Adding Fruit

• Packaging the Ice Cream

• Marketing & Cost Analysis

• Production Hygiene

   

Who this course is for:

• Anyone who wants to start creating delicious ice cream for family and friends.

• Anyone dreaming of starting an ice cream business but does not know where to start.

• A soon-to-be ice cream producer and seller who wants to get things done right the first time.

What you'll learn

• Learn about the equipment and ingredients needed to begin making ice cream at home

• Learn how to mix the ingredients and prepare the whipped cream base

• How to add flavoring and fruits to your ice cream base

• Learn about packaging, marketing and economic analysis

Requirements

• No experience required, just an open mind to learn new things