List of available Professional Courses in Del Judor, Witbank. The Professional courses in Del Judor are provided by the following institutes: Also, check out all Professional Courses in Witbank.
Business Analysis in depth in an approachable and enjoyable way.
Upon completion of the course, the successful learner will be capable of identifying, containing, preventing and extinguishing different types of fires by operating basic firefighting equipment.
The course offers the learner the opportunity to gain an in-depth understanding of the Mine Health Safety Act (MHSA) and applicable regulations. Learners will gain knowledge of duties for employer and employees as well as the tripartite institutions.
The course deals with training and facilitation techniques, focused on outcomes-based learning principles. Learners are guided to facilitate adult learning. This course is a prerequisite for licensee registration to current selected NOSA courses.
A learner will now be capable of demonstrating an integrated practical and theoretical knowledge of receipt, dispatch and returns of freight procedures, based on quality service to the customer and product care.
Upon completion of the course, the successful learner will understand the principal requirements of ISO 45001: 2018, the internationally recognised standard for management systems of occupational health and safety.
This course will enable the learner to use a self-contained breathing apparatus safely (SCBA) and effectively during normal occupational health and safety assignments and emergency procedures.
The NEBOSH Certificate in Environmental Management (EC) is a recognised environmental qualification worldwide, which focuses on environmental management systems (ISO 14001), impact assessments, energy efficiency, pollution and environmental emergencies.
The course equips candidates with the basic principles of assessing an emergency situation, contacting the emergency services as quickly as possible and while awaiting their arrival, candidates will be able to perform basic skills required to sustain life.
This course is useful and designed as an introduction for anyone involved in the food industry. It is to cater for all levels in the organization, from Senior Management and Business Owners or Supervisors to shop-floor food handlers.
The course is aimed to enable learners to distinguish between an emergency and an incident as well as understanding the different types of emergencies that may take place in the workplace.
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