From hotels to resorts, cruise ships to tour agency, the Bachelor in Hospitality and Tourism Management prepares you for a career in one of the most dynamic and fastest growing sectors, a harmonious blend between hospitality and tourism with the addition of specialised business and management.
From hotels to resorts, cruise ships to tour agency, the Bachelor in Hospitality and Tourism Management prepares you for a career in one of the most dynamic and fastest growing sectors, a harmonious blend between hospitality and tourism with the addition of specialised business and management.
Courses in management will allow you to understand key concepts and skills imperative to managing and supervising a business, whilst the hospitality and tourism components will provide you with valuable practical skills.
Our curriculum strikes a balance between theory and practice, giving you a deep understanding to succeed in the hospitality and tourism fields, you will also develop a wide range of transferable skills which may be utilised in both managerial and entrepreneurial roles.
Entry Requirements
You need to pass STPM/A-Level or equivalent with at least a C (2.00 CGPA) in two (2) subjects OR STAM with Jayyid OR Matriculation/Foundation with at least 2.00 CGPA OR MSU Foundation Certificate with at least 2.00 CGPA OR UEC with at least a B in five (5) subjects OR Diploma in a related field with at least 2.00 CGPA OR SAM scoring at least 65%-70% OR CPU scoring at least 80% OR any other qualifications recognized as equivalent.
Bachelor (Hons) in Hospitality & Tourism Management (BHM) is a three-year-eight-month career-focused industry-developed programme of MSU’s School of Hospitality and Creative Arts (SHCA).
Career Prospects
Travel Agency Manager
Resort Manager
Cruise Director
Management and Science University (MSU) curates its academia and co-curriculum on the foundation of preparing its students for the relevant meta and soft skills acquisition. This gives them a head start among their peers, well positioning themselves for selection by potential employers due to the compelling skill sets and learning experiences they possess.
Its graduate’s employability rating of ninety-seven point five percent (97.5%) secures a job for a graduate within the first six months of his or her graduation. An enriching learning experience that offers a variety of global mobility activities together with the nurturing of an entrepreneurial mindset and cultural competency further defines the university’s vibrant ecosystem.
The Global Mobility Programme (GMP), Global Leadership Programme (GLP), and Global Internship Programme open doors for global exposure and better academic and non-academic experiences among students.
The program aims to nurture innovative and responsible business executives globally (focused on tourism management) in an effort to support the country’s aspirations in laying Malaysia as a global business hub.
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The Tourism Management department in the Faculty of Hotel and Tourism Management was established in 1974. It was the first tourism management programme introduced in Malaysia.
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