PEO 1 To produce graduates who are knowledgeable, competent and innovative in contributing towards the field of tourism management and development. PEO 2 To produce graduates who have effective leadership qualities to support their roles in management and development of tourism activities. PEO 3
Programme Educational Objectives (PEOs)
PEO 1
PEO 2
PEO 3
PEO 4
To produce graduates who practice professionalism with ethics and social responsibility.
PEO 5
Programme Learning Outcomes
PLO 1
PLO 2
PLO 3
PLO 4
PLO 5
PLO 6
Demonstrate managerial attributes, teamwork, interpersonal, and social skills
PLO 7
PLO 8
Career Path
Private sector in all core industries
Government agencies
Educational Institutions
Multinational organizations
Global business
Industrial R & D in related fields
Self-employed as an entrepreneurs
UniKL at a glance is the leading entrepreneurial technical university in Malaysia based in the heart of Malaysia’s capital and commerce area. The university aims to provide our graduates with the knowledge, skills and attitude required to contribute towards society in an effort to play major roles in a globalised and knowledge-based economy.
The Diploma in Hotel Management is a full time programme designed to give students comprehensive management and technical skills for a successful career in the hospitality industry.
The Diploma in Hotel Management is an academic program designed to prepare students for a management career within the hospitality industry. Its specifically tailored education structure emphasizes very much on competency-based training as well as strong theoretical knowledge.
The Apprentice 3u1i program is an industrial mode study program. Students will study for three (3) years at university focusing on theoretical aspects and one (1) year in industry to gain practical experience. Through this program, students will be exposed to industry practices that will give stude...
Tourism is one of the fastest-growing industries in the Asia-Pacific region, and there are so many exciting opportunities in managing and developing tourism and hospitality businesses.
With a syllabus that strikes the perfect balance between theoretical and practical aspects of management in the hospitality industry, students receive a transformative experience where they attend seminars and classes by lecturers who hail from all over the world.
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