Basic Food Hygiene & Safety training is offered by Elias Training & Consultancy Sdn Bhd. We firmly believe that our inner strength lies in our team of well-experienced and customer-focused professionals who provides assistance at each stage of the training process.
Basic Food Hygiene & Safety training is offered by Elias Training & Consultancy Sdn Bhd. We firmly believe that our inner strength lies in our team of well-experienced and customer-focused professionals who provides assistance at each stage of the training process. We do this through coaching clinics which provide facilitation, reinforcement and idea generation.
We aim to be a responsible and reliable consultation and training provider recognized for the ability to educate our clients on strategies and methods to optimise their inherent capacity and minimise wastage in their human resource and business operations.
We are a team of dedicated professionals, who work across industries and corporations whether big medium or small, helping our clients to develop and evolve performance-driven human capital that contributes to optimum performance and business results.
We achieve this through:
Defining competitive strategies;
Introducing more efficient business delivery systems;
Developing executive aptitudes;
Enhancing personnel communication skills;
Cultivating competent and healthy mind-sets and work place attitudes
Our Mission:
Mentoring potential and nurturing excellence is our mission. We will stop at nothing less than excellence in everything we do.
Our Vision:
To be a team of experts committed to exceeding client expectations with the utmost integrity. To be a firm that contributes to the communities it serves.
We aim to be a responsible and reliable consultation and training provider recognized for the ability to educate our clients on strategies and methods to optimise their inherent capacity and minimise wastage in their human resource and business operations
We aim to be a team of experts committed to exceeding client expectations while acting with the utmost integrity. We are committed to contributing to the betterment of the communities in which we serve.
ISO 22000:2018 Interpretation training is offered by MN Quality Training & Management Services. Our remote online and physical training program are HRDF claimable. We are registered training provider with Human Resources Development Corporation (HRDCorp).
Our proposal is to introduce this programme to all food handlers. Targeted participants are chef, cooks, general kitchen helpers, waitress and waiters who are directly or indirectly involved in preparing or handling food.
Basic Food and Water Safety training is offered by Petro Safety Training & Consultancy Sdn. Bhd. Petro Safety Training & Consultancy Sdn. Bhd is a Malaysian Bumiputra company that specialize in Occupational Safety, Health & Environment services.
The main objective of this course is to make participants understand the requirement of ISO 22000:2018 and acquire the Auditing skills and knowledge to perform Internal Audits against ISO 22000:2018.
The target group is all personnel involved with food preparation and handling. The objective of the training is to ensure learners gain a basic level of understanding of legislative and company requirements on food handling, proper disposal of food, and personal hygiene.
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