Diploma In Baking And Pastry Arts

Konsult Certified Baking Entrepreneurship Course is an intensive program that is designed for those who have dreamt of starting their own boutique bakery or starting their own home baking business.

This course covers modules ranging from cakes, bread, cookies, icing, fondant among a range of other subjects. The course will train you to understand the science and art behind baking the perfect baked good.

You will also get a clear understanding of how to set up your bakery from how to price your products to even how to get your products online.

We finish the course with an assessment and examination which will be graded by our Inhouse chefs.

Our classes are taught by dedicated and experienced educators. Using proven teaching strategies, they make sure that every student finds a path to success.

Modules:

• Cakes, Cream Cakes & Tortes

• Cake Decor – Icing

• Breads & Rolls

• English Cakes

• Cake Decor – Fondant

• Tarts & Pies

• Entremets & Tortes 

• Cake Decor – Sugar Flowers

• Cookies & Biscuits