Food Safety (HACCP) training is offered by PCITA (Pest Control Industries Training Academy). PCITA is a reputable training organisation, which will maintain an independent and credible position within the pest management industry providing high-quality, industry standard training programmes.
Food Safety (HACCP) training is offered by PCITA (Pest Control Industries Training Academy). PCITA is a reputable training organisation, which will maintain an independent and credible position within the pest management industry providing high-quality, industry standard training programmes at competitive prices to existing and potential customers.
PCITA is a reputable training organisation, which will maintain an independent and credible position within the pest management industry providing high-quality, industry standard training programmes at competitive prices to existing and potential customers.
The Pest Control Training Academy is committed to establish an ongoing strategic planning process by which the needs are to offer high industry standard training. PCITA Is associated with registered, experienced training facilitators and qualified registered Assessors of high esteem in all regions.
This training is aimed to help delegates to gain an overview of the key elements of FSM food hygiene and preventive control requirements related to food facility personnel.
Achieving Food Hygiene Rating course is offered by SHEilds ZA. Gain an overview of how the National Food Hygiene Rating Scheme works and what the scoring criteria are. Learn how an inspector will score your business along with how you can effectively appeal a decision.
The course provides a strong basis of knowledge and understanding of ISO 22000 upon which to build auditing skills. The aim of this course is for delegates to be able to understand the purpose of a Food Safety Management System based on Hazard Analysis and Critical Control Point (HACCP) principles.
HACCP is a system that identifies, evaluates and controls hazards which are significant for food safety. This course adheres to the requirements of SANS 10330:2020 or ISO 22000:2018. Delegates will be required to complete exercises in class.
Food Safety Practices Accredited Skills Programme Course is Offered by Entecom Food Safety Pretoria.
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