Oyster Boy offers an entertaining and informative two hour program that teaches everything you have to know about buying, shucking and presenting oysters.
DurationOyster Boy Offers An Entertaining And Informative Two-hour Program
Welcome To Toronto’s Favourite Seafood Restaurant, Retailer, Caterer And Wholesaler Of Oysters!
Make your very own unique and flavourful seafood dishes in this 4-day short course.
If you were hesitating to try seafood pasta, don’t think about it for another second. It’s going to be great.
In this class we seek to help you create that perfect bite that marries the best of texture, flavour and spice - all at once.
Delight your guests with this menu of Jessica's favourites; Citrus Marinated Olives, Roasted Garlic & Rosemary Shortbread, Retro Cheese Balls-3 Ways, Oysters Rockefeller, Chicken Liver Mousse with Apple Shallot Chutney and Mini Cranberry Mincemeat Tarts.
Menu Salmon, Maple Chili Glaze Dungeness Crab Cakes Pan Seared Scallops, Wilted Greens, Lemon Butter Sauce
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