TOP 10 LEBANESE COOKING CLASSES IN INDIA

Lebanese cooking class in India are gaining popularity as “Lebanese cuisine is now a part of popular culture and has found easy acceptance in India,” says Manish Malhan of three stories, a resto-bar that serves full-on Lebanese mezze platters.

 

The cuisine is recognized by the Indian consumers as it is not too hot or not too bland. The cuisine is very similar to the Indian spice palette.

 

The invaders who conquered India have influenced the Indian cooking techniques. For example, The saffron rose essence and cinnamon which is part of Indian cuisine has originated from Lebanese and Syrian Food. 

 

The way Pita bread is made is very close to our rotis which indicates the Lebanese connection with India.

 

Who provides Lebanese cooking classes in India?

 

The various institutes that offer Lebanese cooking classes in India are:

 

1. Rhythms Kitchen, New Delhi

2. Manju Monga's Cookery Classes, New Delhi

3. Nita Mehta Cookery Classes, New Delhi

4. Mahek’s Cooking class, Mumbai

5. The Kitchen Workshop, Gurgaon

6. Manju Cooking and Baking Class, Bangalore

7. Tasty Secret, Mumbai

 

What is the cost of Lebanese cooking classes in  India?

 

The Below mentioned institutes provide Lebanese cooking classes in India. Many other Institutes provide the price on request.  

 

 

What is the average duration of Lebanese cooking classes in India?

 

The Duration of the Lebanese cooking classes in India is generally conducted for one or two days. The timing for the workshop is generally between 4-6 hrs.

 

Why learn Lebanese cuisine in India?

 

The following factors play a significant role in why one should learn Lebanese cooking classes in India, 

 

• The brand setting of global brands that set their outlets in India has positioned themselves in a way to promote health-conscious food. Hence Lebanese cuisine is helping them achieve the same as it is a very healthy type of cuisine.

 

• The Freshness of the ingredients and simplicity in creation has helped Lebanese cuisine become the most sought after.

 

• People are now interested in experimenting with global menus and are open to trying new recipes.

 

• Lebanese food is generally in the fast-food category as it is easy to prepare and is a grab and go in nature.

 

The above-mentioned reasons are the primary reason for global markets to capture the Indian market. This, as a result, provides various ways of job and entrepreneurial opportunities.

 

What will I learn by taking Lebanese cooking classes in India?

 

The recipes that Lebanese cooking classes in India are as following teach are as follows:

 

• Hummus
• Moutabel
• Fattoush salad
• Vermicelli Rice
• Falafel
• Pita bread
• Garlic Toum
• Moussaka
• Baba Ghanoush
• Kabsa
• Tabbouleh
• Lebanese Roll

 

What jobs can I get as a Lebanese cuisine chef in India?

 

Upon completing the Lebanese cooking classes in India  the following job opportunities are available, 

 

• Sous Chef
• Banquet Chef
• Food Production Manager
• Purchasing Manager
• Private Club and Resort Chef
• Institutional Food Service.
• Teacher of Lebanese cuisine
• Executive Chef