Finishing and Cookery Institute (NFCI) provides a Bakery Certification Course to equip students with expert bakery skills.
Finishing and Cookery Institute (NFCI) provides a Bakery Certification Course to equip students with expert bakery skills. This course is formulated catering to all the needs and in the industry. This course imparts students with the skills to a baker or chef.
NFCI has expert teachers, workshops, labsseminars and even guest lectures for Certificate in Bakery. We provide industrial training along with with this course.
NFCI (National Finishing & Cookery Institute) is a pioneer from 33 years in educating and training people in Cookery, Bakery, Hotel management Courses. Today, the food industry has grown to manifold with abundant of opportunities and career plans. We offer degree and associate programs spanning the core of food industry.
Our food-centric education model helps our students to pitch attractive career options in the food business. Top employers look to the NFCI when hiring, and when you grab your NFCI degree, they wish to take you on board.
The Diploma in Bakery & Patisserie is an ideal program for someone who is looking to learn the basics of Bakery & Patisserie with equal distribution of focus on fundaments of baking breads, cakes and making confectionary products. All of this is combined with structured theoretical curriculum.
This is designed for learners who aspire to be bakers and pastry chefs. Through a combination of practical training in the kitchens and on the job training, learners will acquire the skills, knowledge, and competencies to create and design an assortment of bread, cakes, pastries & desserts.
The love for food is undeniable. People love to have good, tasty, different, and new dishes. On the other hand, people also have a sweet tooth which makes them fall in love with desserts every time they have one.
This 9-month Pastry course is a hands-on and suitable for those who want to become professional Pastry Chefs in 5 Star Hotels or want to launch their own Patisserie or Boulangerie.
IBI Cooking Institute proffers the diploma course in Patisseries & Confectionery, that is helpful for students wiling to enter the world of Bakery.
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