Our Baking Studio is a unique one, very much different from the usual baking studios. We are not a traditional baking school with open group classes.
DurationBasic Artisan Sourdough Bread made Simple & Affordable for beginners.
Learn how to make sourdough bread from our inhouse trainer who has digested the complexities of sourdough bread. She will give it back to you in simple terms, giving you the confidence to make your own healthy sourdough bread with just 4 basic ingredients that you can easily find at home.
In this class, you will be 100% hands-on to learn how to make the sourdough bread, and also learn the knowledge of making your very own natural starter from scratch.
There are 2 types of Sourdough Classes for you to select. All classes come with free natural starter to bring home.
Our Baking Studio is a unique one, very much different from the usual baking studios. We are not a traditional baking school with open group classes. We specialize in customizing private baking workshops to create unique bonding moment for you and your loved ones through baking activity!
We try not to fix class schedules, and will endeavour to customise sessions according to your preferred date and time! Our workshops are aimed to be fun, stress-relieving and fulfilling – so, no complicated bakes, just the ones that you will be wanting to do it again at home, whenever you feel like it. No stress at all even you have no baking experiences because your private trainer will guide you step by step.
Given our exclusive and cosy setting, our studio is an ideal choice for private couple / family & friends bonding workshops, events and smaller parties, as well as team-bonding activities.
The Baking Portal will become a favourite place for you and your loved ones to bake beautiful bonding memory together!
Looking for corporate team building sessions, personal classes, or custom orders.
Love the fragrance of the herbs, the crunch of the crust and the soft interior of this Italian flat bread? Now you can learn to make it too!
Chef Steph will show you how to create a basic sourdough bread, leavened naturally using only premium ingredients with 1st grade Premium Japanese Bread Flour (French Wheat), Wholemeal Flour, Valrhona Chocolate, no added preservatives, etc.
Demonstration of each recipe by Chef Christine Lau followed by hands-on session by participants.
This course prepares you with knowledge and skills in basic bread making.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UAE, UK, USA, India and South Africa, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore