In this course you will learn how to make whipped cream making, cake icing, nozzel practice, cake base with decoration, black forest cake, white forest cake, cupcakes, red velvet, chocolate truffle cupcakes and cup cake bites.
DurationIn this course you will learn how to make whipped cream making, cake icing, nozzel practice, cake base with decoration, black forest cake, white forest cake, cupcakes, red velvet, chocolate truffle cupcakes and cup cake bites.
We Daya’s Delight Kitchen brings you a complete package of a variety of dishes that tickle your taste buds and brings joy to dear and near ones. The teaching method in our classes are totally practical, you can take home the experience of cooking and baking under the observation of a chef.
We teach you simple tricks that can make difference in your cuisine which tastes much better than others. Students learn this in a friendly environment which can make them feel more comfortable clearing their doubts. We are also providing all the bakery(cake) materials to the student so they can make exact taste at their home on the same day!
Besides this, we are having a pretty huge variety of salads with us that completes the meal. How can we forget to add special recipes of Gujarati’s, flavorful Punjabi thali with mouth-watering butter naan, and sizzler with a tangy taste, last by not least a variety of desserts and juices that makes your evening delight.
All this you can cook at your place after completing our basic course which is flexible and dishes can be added or remove on your wish. Daya’s Delight Kitchen is in making of chefs in every home that can provide ultimate tasty and hygienic food to their families.
Learn more about cake baking and icing class offered by Gourmet Studio.
In this workshop, you will learn how to make cakes. Learn more than 15 varieties of cakes in less than 8 hours. 2 Days workshop. From Baking to Icing.
Learn the recipes involved in baking a basic eggless cake sponge also learn the techniques to cut, layer, fill, ice and decorate your cakes with classic & modern icing techniques. After this two day course you will be able to make a fully iced decorated cake with piping and glazing.
ManiCre welcomes you to the world of modern cooking and will always give you something different to learn in its classes. We Offer Vegetarian Fondant Workshop for all ages and skill level.
This course will cover all aspects of baking, from bread and pastries to cakes and biscuits. You will learn how to make a variety of different recipes, as well as how to decorate and present your creations.
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