We all love dumplings. Dumplings are versatile and can be easily at home. We’ll make chicken dumplings with delicious homemade sauce from scratch in these 2 hours.
We all love dumplings. Dumplings are versatile and can be easily at home. We’ll make chicken dumplings with delicious homemade sauce from scratch in these 2 hours.
There will be options for vegetarian and vegan or any types of meat you prefer.
Menu:
Running a successful food business is no walk in the park. So we wanted to find a way to help. By offering the basics: a licenced, fully equipped and insured co-working kitchen.
And a few special extras: ongoing business support and software for managing orders – we’re here to help you get started and to keep you going. We encourage positive food choices.
From free-range to ethical, cruelty-free and sustainable foods, we believe in being responsible for the planet and its resources. We welcome opportunities to collaborate with those who share our values.
This fun and interactive baking class will give you a hands-on introduction to the art of cookie baking tips, techniques, and recipes that will allow you to create delicious gourmet goodies.
In this class Rosalie will dive into the similarities and differences between Western and Asian baking while sharing some of her favorite techniques and recipes.
This course discusses the characteristics and production methods of quickbreads and pies. Includes biscuits, muffins, loaf cakes, puff pastry, éclair paste, doughnuts and fruit desserts.
Taught by our Executive Pastry Chef, this 3 week course is designed to enhance your skills and comfort in the pastry kitchen. Built to be comprehensive, you will use skills you learn on day one throughout the course. From breads to buttercream, this is an extensive lesson for those passionate about
The Baking and Pastry classes are designed for participants who wish to learn specific segment of this very creative culinary art.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy