149 course(s) offered by institutes in Online
Showing Courses 1 - 10

IAP Career College

Ice Cream Shop Owner Certificate Course

In this part-time online Ice Cream Shop Owner Course you will learn important principles and practical step-by-step techniques for selling ice cream and getting started in a career as a professional ice cream shop owner.

Online Institute by IAP Career College
  • Price
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Udemy

Cooking Arabic Food: Breakfast

Arab breakfast spread cooking guide to preparing delicious Arabian dishes from across Arabia.

Online Institute by Udemy
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Coursera

Child Nutrition and Cooking

Child Nutrition and Cooking Course by Stanford University

Online Institute by Coursera

MasterClass

Modern Italian Cooking

Modern Italian Cooking Course by Massimo Bottura

Online Institute by MasterClass
  • Price
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Creativebug

The Wilton Method of Cake Decorating

The course begins with a lesson on baking the perfect chocolate cake as well as proper techniques for torting and icing layer cakes.

Online Institute by Creativebug
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FutureLearn

Learn How to Bake Afternoon Tea with BBC Good Food

From madeleines to macarons, get the tips and techniques you need to bake the perfect afternoon tea and improve your cooking

Online Institute by FutureLearn
  • Price
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CreativeLive

Cake Decorating: Buttercream Basics

Cake Decorating: Buttercream Basics with Lucinda Larson

Online Institute by CreativeLive
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ExpertRating

ExpertRating Online Low Fat, Quick Cooking Classes Course

This course is the next best thing! You'll learn how to ferret out fat in recipes, and discover how to reduce fat without sacrificing flavor or texture.

Online Institute by ExpertRating
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International Open Academy

Bread Making

Enjoy bread in its purest form by learning how to bake it with your own hands in this online course. Even if you’ve never baked bread before, this course makes it easy with step-by-step instructions and access to recipes from all over the world.

Online Institute by International Open Academy
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edX

Food Fermentation: The Science of Cooking with Microbes

In Food Fermentation: The Science of Cooking with Microbes, explore the roles that microbes play in the production, preservation, and enhancement of diverse foods in a variety of culinary traditions, and learn about the history of food fermentations

Online Institute by edX
  • Price
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Showing Courses 1 - 10
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