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Master Sourdough Cooking: Artisan Pizza, Pasta & Gourmet Bakes
Discover the art of sourdough cooking with expert techniques. Learn to make artisan pizzas, burgers, burritos, pasta, and more using a natural sourdough starter!
4.7
18 Ratings
181 Enrolled
Created By Marceau Dauboin
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Course speifications
1.5 Hours
33 Files
Lifetime/ Unlimited
Certificate of completion
Created on Dec.5.2024
10 downloadable resources
Last Updated 12.Apr.2025
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Course description
What You'll Learn
- Master the art of using a sourdough starter in a variety of delicious recipes.
- Learn to create, maintain, and enhance a powerful sourdough starter from scratch.
- Discover techniques for perfect sourdough baking to achieve amazing flavor and texture.
- Cook world-famous artisan dishes infused with natural fermentation flavors, including:
- Sourdough Pizzas
- Tortilla Burritos
- Gourmet Burgers
- Artisan Hot Dogs
- Handmade Sourdough Pasta
- Sourdough Sandwich Bread & BLT Sandwiches
- Gain hands-on experience with step-by-step guidance from an expert French Artisan Baker.
- Get access to an exclusive sourdough e-book containing all recipes, ingredients, and instructions for easy reference.
- Use both Metric & Imperial measurements for complete ease of learning and application.
Requirements
- Basic kitchen access—An oven, fridge, and clean work surface.
- Common baking ingredients—No need for fancy equipment!
- A passion for baking and an eagerness to learn artisan techniques.
Course Description
Ever wondered how to infuse rich, fermented flavors into your everyday meals? With this course, you’ll learn to cook gourmet sourdough dishes from scratch, guided by expert baker and chef, Marceau Dauboin.
This artisan baking course takes you beyond just sourdough bread. You’ll learn to transform a simple sourdough starter into mouthwatering pizzas, sandwiches, burritos, and even homemade pasta. Whether you're a beginner or an experienced baker, this course makes sourdough cooking easy, accessible, and incredibly rewarding.
Why Take This Course?
- Step-by-step expert guidance from a professional French artisan baker.
- Simple, beginner-friendly techniques—no prior baking experience needed.
- Exclusive e-book with recipes, instructions, and measurement conversions.
- Perfect for all levels—from beginners to sourdough enthusiasts.
Who Should Take This Course?
- Beginners looking to start their journey in artisan baking.
- Sourdough enthusiasts eager to expand their knowledge with new recipes.
- Home cooks wanting to elevate their meals with natural fermentation techniques.
- Bakers looking to explore the creative world of sourdough cooking.
Start Your Sourdough Journey Today!
With easy-to-follow steps and expert tips, you’ll be creating flavorful, artisan-quality sourdough dishes in no time. Whether you're making gourmet pizzas or fresh pasta, this course will help you elevate your cooking skills with the power of sourdough.
Enroll now and start baking your way to incredible sourdough creations!
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Course content web
8 sections | 57 lectures | 1:16 total length
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all sections
1. Introduction
4 Lectures
1. Welcome to the Artisan Sourdough Cooking Course!.mp4
378.95 MB
2. Make Your Sourdough Starter.mp4
405.87 MB
3. Make Your Sourdough Starter From Scratch.mp4
1545.13 MB
4. Sourdough Cooking Essentials Cookbook.pdf
0.87 MB
2. Sourdough Pizza
11 Lectures
1. Pizza Recipe Introduction & Ingredients.mp4
271.66 MB
2. Initial Pizza Dough Mix & Autolyse.mp4
405.51 MB
3, Second Dough Mix.mp4
235.62 MB
4. Stretch & Folds.mp4
438.24 MB
5. Overnight Prep.mp4
334.96 MB
6. Second Day Proof.mp4
390.22 MB
7. Prepare Your Pizza Sauce.mp4
176.85 MB
8. Prepare Your Toppings.mp4
230.62 MB
9. Cast Iron Pizza Baking Method.mp4
657.69 MB
10. Reversed Baking Tray Baking Method.mp4
619.79 MB
11. Sourdough Pizza Conclusion.mp4
476.22 MB
3. Sourdough Tortilla Burritos
9 Lectures
1. Tortilla Burrito Recipe Introduction & Ingredients.mp4
218.55 MB
2 - Burrito - Tortilla Dough Mix.mp4
312.67 MB
3 - Burrito - Knead Your Dough.mp4
406.99 MB
4 - Burrito - Tortilla Dough Shaping.mp4
481.72 MB
5 - Burrito - Cooking Your Tortillas.mp4
326.05 MB
6 - Burrito - Prepare Your Uncooked Filling.mp4
286.75 MB
7 - Burrito - Prepare Your Cooked Filling.mp4
440.52 MB
8 - Burrito - Assemble your Burritos.mp4
384.20 MB
9 - Burrito - Sourdough Tortilla Burrito Conclusion.mp4
208.15 MB
4. Sourdough Hot Dogs
8 Lectures
1 - Sourdough Hot Dog Recipe Introduction & Ingredients.mp4
173.64 MB
2 - Hot Dog - Hot Dog Bun Dough Mix.mp4
231.56 MB
3 - Hot Dog - Knead Your Dough.mp4
278.58 MB
4 - Hot Dog - Shape Your Buns.mp4
333.59 MB
5 -Hot Dog - Second Day Proof.mp4
173.22 MB
6 - Hot Dog - Bake Your Hot Dog Buns.mp4
273.68 MB
7 - Hot Dog - Cook Your Filling & Sausages.mp4
326.34 MB
8 - Hot Dog - Hot Dog Assembly & Conclusion.mp4
306.26 MB
5. Sourdough Burgers
9 Lectures
1 - Sourdough Burger Recipe Introduction & Ingredients.mp4
163.98 MB
2 - Burger - Make Your Tangzhong.mp4
153.24 MB
3 - Burger - Burger Bun Dough Mix.mp4
266.21 MB
4 - Burger - Stretch & Folds.mp4
281.22 MB
5 - Burger - Shape Your Buns.mp4
228.65 MB
6 - Burger - Second Day Proof.mp4
146.95 MB
7 - Burger - Bake Your Burger Buns.mp4
190.03 MB
8 - Burger - Cook Your Patties & Toppings.mp4
498.57 MB
9 - Burger - Burger Assembly & Conclusion.mp4
324.82 MB
6. Sourdough BLT
9 Lectures
1 - BLT Recipe Introduction & Ingredients.mp4
221.18 MB
2 - BLT - Initial Bread Dough Mix.mp4
250.69 MB
3 - BLT - Second Bread Dough Mix.mp4
176.29 MB
4 - BLT - Stretch & Folds.mp4
334.83 MB
5 - BLT - Shape Your Loaf.mp4
223.23 MB
6 - BLT - Second Day Proof.mp4
224.59 MB
7 - BLT - Bake Your Sourdough Sandwich Bread.mp4
243.69 MB
8 - BLT - Cook Your Bacon.mp4
124.39 MB
9 - BLT - Assemble Your BLT Sandwich & Conclusion.mp4
742.93 MB
7. Sourdough Pasta
6 Lectures
1 - Sourdough Pasta Recipe Introduction & Ingredients (Chicken Alfredo).mp4
197.39 MB
2 - Pasta - Pasta Dough Mix.mp4
440.63 MB
3 - Pasta - Knead Your Dough.mp4
327.93 MB
4 - Pasta - Shape Your Pasta.mp4
671.30 MB
5 - Pasta - Prepare Your Chicken Alfredo.mp4
570.01 MB
6 - Pasta - Sourdough Pasta Conclusion.mp4
295.83 MB
8. Conclusion
1 Lectures
1 - Sourdough Cooking Course Conclusion.mp4
334.98 MB
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