Basic Food Safety and Good House Keeping Principles training offered by Global Learning Services
Training Objectives
Course Outline
Module 1: Basic Food Safety & Handling
Module 2: Good Housekeeping
Target Market:
Certification:
Global Learning Services, providers of legislated & skills training, live by the ethos, individual performance enhancement in every sphere of training, maximizing the potential of every employee, reducing the risk of injury and damage to property.
GLS has an all too clear understanding of the consequences of operating outside of the legally mandated requirements when recruiting personnel, our clients have benefited from both our Risk Division’s attention to detail and cost and the resultant training by our Training Division.
Housekeeping training consists of a 4 week course
This course introduces discussions and practical sessions aimed at improving and formalizing learners’ housekeeping abilities. From general household care principles to technical cleaning know-how and practical as well as proven task management guidelines in the domestic environment
Assistant Housekeeper Skills Programme course is offered by Francois Ferreira Academy for all skill level. Our learners achieve excellence through constant practice, improved knowledge, and continual sharpening of their skills.
The course will cover kitchen hygiene, correct storage and food preparation and presentation. We aim to improve basic cooking skills, inspire imagination and boost culinary confidence. All recipes are yours to keep.
The main aim of the training is to demonstrate to the learner the skills required in delivering a high standards of domestic services.
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