Learn from Le Cordon Bleu Master Pastry Chef Instructor who have worked in prestigious 5-star hotels and Michelin star restaurants. Our highly acclaimed Pâtisserie course is the ultimate classical training in French pastry techniques.
Learn from Le Cordon Bleu Master Pastry Chef Instructor who have worked in prestigious 5-star hotels and Michelin star restaurants. Our highly acclaimed Pâtisserie course is the ultimate classical training in French pastry techniques.
Join the ranks of international Master Pastry Chefs with Le Cordon Bleu’s Diplôme de Pâtisserie, your passport to a world of career opportunities as a Professional Pastry Chef, or even your own artisanal Patisserie shop.
Sunway Le Cordon Bleu Institute of Culinary Arts is the result of a strategic partnership between Sunway Education Group and Le Cordon Bleu offering vocational pathways in culinary arts training.
Students graduate with Le Cordon Bleu diplomas, a badge of honour representing quality and a rich culinary tradition, to become professional chefs highly sought after and globally recognized by the industry.
Learn the art of creating these classic French pastries from scratch, mastering the perfect choux pastry and luscious vanilla filling.
oin us for an immersive cooking class where you'll learn the secrets of crafting these visually stunning and delectable treats, perfecting your pastry skills in a charming culinary setting.
Join us for an immersive cooking class where you'll discover the secrets to crafting these delightful treats with a perfect blend of tart cranberries and creamy cheese.
Pastry Making course is offered by Harmuni Bakery and Cooking Classes for all skill level.
Professional Chef teaches you how to make CROISSANTS from scratch! And Chef Tomy will show you how to make these flaky buttery croissants. Making croissants seem intimidating. It requires a lot of patience & rolling & practice.
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