Course Fees : $30 to $18776
Are you looking for Baking classes in Canada? Here are the Top 10 Baking classes in Canada.
Travel with techniques and products inspired by bakery around the planet! You must have completed the basic course to take this course
This rich and buttery dough is always a breakfast favourite! In this class, you will learn how to make the basic dough while exploring its versatility and endless possibilities
Get first hand experience making amazing chocolates
Who doesn't love the comforting taste and smell of good fresh bread. The idea of ??making your own bread inspires you, Marc-André Cyr, itinerant baker will guide you and advise you with his delicious and easy-to-make recipes.
Join  Sonya Gammal for this popular sourdough bread baking workshop!
Learn the foundations of professional baking and earn your apprenticeship Level 1 while still in high school
You will learn how to get the most flavour and flakiness out of your products, and understand everything you'll need to repeat the success at home
Classes will be limited to 6 people for mixed classes. Once you have made the food if you want to pack up your food you can do so with the containers provided and take home.
During this full-time two year diploma program, you will be trained in baking fundamentals and advanced baking practices. The program covers yeast goods, artisan breads, pastries, sugar artistry, chocolate, special occasion and wedding cakes, flans, tortes and much more
In order to satisfy customers, you will make a variety of products, such as desserts with creams and fillings, desserts, petits fours, cakes and fine or commercial pastries, taking into account the specificities of the appropriate preparation and cooking processes
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