Are you looking for Chocolate Making and Decoration classes in Canada? Here are the Top 10 Chocolate Making and Decoration courses in Canada. The course fee of Chocolate Making and Decoration training in Canada ranges from 58 for a 1.5-hour Chocolate Making 101 course, up to $2380 for an 8-day Professional Chocolate Diploma Program.
Learn to make a graham cracker crust, chocolate ganache filling and homemade marshmallows that you will brûlée for the perfect S'mores pie
This course is designed with beginners in mind, but as a good chocolatier would tell you, we are improving everyday
Try your hand at tempering (a professional technique used for setting). You’ll learn how chocolate is grown and made while tasting a variety of exquisite chocolates from around the world
Indulge in a delightful chocolate-themed cooking class led by MasterChef Canada Alumna, Mai Nguyen. Learn to prepare three irresistible chocolate desserts: Chocolate Tart, Chocolate Soufflé, and Chocolate Crème Brûlée. Mai will expertly guide you through each step, sharing insider tips and tech...
A 1.5 hour class led by our chef, during which you will realize 3 recipes!
Fervent lovers of chocolate delicacies, this course is for you!
For chocolate lovers, here is another course that will reveal other chocolate maker skills. Succumb to the temptation to melt with pleasure
Learn the step-by-step techniques for mastering the skills of a Chocolatier.
Set the ground work for mastering chocolate creations with Chef Maria Borjas of Stubbe Chocolates
Working with chocolate is an art! Come perfect your knowledge and techniques with chef Éric Harvey!
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