Intended for all, young and old alike, families and companies, for all events, the Chocolate Initiation Workshop lets you discover the joys of chocolate creation. We’ll demonstrate basic techniques and show you a whole new way to explore chocolate! Discover the secrets of our chocolate world!
Intended for all, young and old alike, families and companies, for all events, the Chocolate Initiation Workshop lets you discover the joys of chocolate creation. We’ll demonstrate basic techniques and show you a whole new way to explore chocolate! Discover the secrets of our chocolate world!
Located in Saint-Sauveur, in the Laurentians, our academy offers chocolate-making classes, continuing education courses and workshops to help you create your own chocolates! Whether you’re a beginner or a professional, our courses are available at several levels and can be adapted to your needs. Live a unique experience!
Learn how to craft hand made filled chocolates using ganache and tempered chocolate. Decorate these lovely creations to your hearts content.
Learning to make chocolate
Learn to handle chocolate like a pro. The equipment is provided.
In these workshops we will walk you through the full process, from sourcing cacao beans to roasting, winnowing, conching, tempering, and molding chocolate.
Indulge in a delightful chocolate-themed cooking class led by MasterChef Canada Alumna, Mai Nguyen. Learn to prepare three irresistible chocolate desserts: Chocolate Tart, Chocolate Soufflé, and Chocolate Crème Brûlée. Mai will expertly guide you through each step, sharing insider tips and tech...
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