Become a master of the traditional English Scone by learning the fundamental skill of working with buttery dough with our talented chefs
Become a master of the traditional English Scone by learning the fundamental skill of working with buttery dough with our talented chefs. In this 2 hour class you will create your own scones to be paired with a home made lemon curd that will add the perfect touch to your warm scone.
We deliver across the Greater Toronto Area.
Our bakery makes the most delicious and beautiful cakes & our Culinary Classroom is here to help you make croissants, cupcakes, pies, breads, macarons and more.
Team building, kids birthdays and private party fun are our specialty!
Set the ground work for mastering chocolate creations with Chef Maria Borjas of Stubbe Chocolates
In order to satisfy customers, you will make a variety of products, such as desserts with creams and fillings, desserts, petits fours, cakes and fine or commercial pastries, taking into account the specificities of the appropriate preparation and cooking processes
Learn to make a graham cracker crust, chocolate ganache filling and homemade marshmallows that you will brûlée for the perfect S'mores pie
This class is a great intermediate class! You will go home with a dozen croissants all made by you in just ONE day! Wow!
Join us in this deliciously, chocolate-y class to learn to make this ooey gooey moist chocolate cake with a Chantilly cream and a strawberry compote
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