Olive oil is often used in Tuscan baking, and this is one of our all time favourites - combining olive oil, citrusy orange and rosemary for a distinct yet subtle flavour
Olive oil is often used in Tuscan baking, and this is one of our all-time favorites - combining olive oil, citrusy orange, and rosemary for a distinct yet subtle flavor. Topped with semi-candied oranges. This cake keeps light and moist for up to a week.
Cucinato Mercato is our weekly market - it's all about making traditional Italian cooking easy to take home and enjoy - all you have to do is follow the reheating instructions and enjoy!
Homemade pasta and sauces, pizza and focaccia, and a great menu of sides, mains and sweets updated weekly! Plus a great selection of artisanal wines and pantry items you can add to your order!
This is a great workshop if you'd like to learn how to bake from scratch as well as those trying to learn new piping and decorating techniques.
Bring your own Barbie to create a cake dress for! Stack, fill & carve your Barbie dress cake. Hand pipe colored buttercream rosettes.
Small class sizes, hands-on training, globally experienced chef instructors along with like minded classes are the ingredients for your extraordinary culinary experience
Our classes sell out quickly and are limited to 10 people, so book your spot today and be part of the magic! Our cupcake decorating class is perfect for friends, family, or colleagues looking to create beautiful memories together.
This Professional Cake Decorating Certificate Program is designed for the aspiring Cake Decorator who wants to learn professional Cake Decorating techniques to use in a working environment or at home
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