This rich and buttery dough is always a breakfast favourite! In this class, you will learn how to make the basic dough while exploring its versatility and endless possibilities
This rich and buttery dough is always a breakfast favourite! In this class, you will learn how to make the basic dough while exploring its versatility and endless possibilities. We will also cover fillings, and students will get to make the Bake Shop’s famous brioche pépin.
Over the years at Duchess we’ve had many people ask us for classes. Atelier arose directly out of that demand and our own core mandate of encouraging and fostering the tradition of baking.
The classes are focused in their scope and are designed to give you the maximum amount of hands on experience to master specific techniques.
We look forward to welcoming you into our kitchen!
Our teachers have all worked in the kitchens at Duchess and are a diverse group ranging from home bakers to professionally trained pastry chefs.
We are all united in our desire to teach and help people gain confidence in their baking skills.
Under the expert guidance of our skilled instructors, you'll learn the secrets behind crafting the perfect assortment of bagels, from classic plain to tantalizingly flavorful options like sesame, poppy seed, and everything bagels.
Gingerbread House Workstations; Multiple decorating stations equipped with pre-assembled gingerbread house kits, featuring everything from walls and roofs to a variety of candies, icing, and edible decorations.
This Professional Artisan Bread Baking Certificate Program is designed for home bakers who wants to learn bread making in a serious and professional setting
During a time filled with snacks, fresh bread and nothing but time on our side - Brioche is knocking on your kitchen door!
Learn about different sour doughs, how to mix bread and make pie during this hands on workshop.
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