This is the foundation for all Wilton Method Courses. Build buttercream skills you can use for all decorating projects-from cupcakes to cakes for any occasion.
This is the foundation for all Wilton Method Courses. Build buttercream skills you can use for all decorating projects-from cupcakes to cakes for any occasion.
Learn to ice and decorate a cake and other treats, make six different flowers, pipe lines and make simple borders and letters, transfer images to cakes, and fill and use a decorating bag.
San Jacinto Community College's culinary arts program delivers basic training and educations for cooks and apprentice chefs. The progprimarily on technical food preparation and technical skills, food composition, and the use and maintenance of professional food service equipment.
The program is accredited by the American Culinary Federation Education Foundation Accrediting Commission (ACFEFAC).
Curious about all those different piping tips your decorating set came with? Take your cake making skills to the next level with intricate decorative techniques.
During this class, participants will learn to make a variety of buttercream flowers on top of 12 cupcakes. As an added bonus, participants will watch a demo of how to turn these beautiful cupcakes into a cupcake bouquet.Â
Cupcake class is offered by Really Cooking With Robin. Really Cooking with Robin is like no other cooking school. It is fun, no frills approach to cooking.
Learn basic buttercream piping skills from our professional Pastry Chef Ansarys! You’ll learn how to use various tip styles to top your cupcakes. You will bake your cupcakes and decorate them as well.
Learn how to create this fun cartoon cake using buttercream, fondant, modeling chocolate and molds. Supplies are needed for this class.
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