This deliciously sweet class is designed to provide kids with baking and decorating techniques to become more confident using frosting, fondant, sprinkles, piping bags and tips.
This deliciously sweet class is designed to provide kids with baking and decorating techniques to become more confident using frosting, fondant, sprinkles, piping bags and tips.
Note: Kids will be bringing home most of their creations and not eating them at the cooking school.
The Way Cool Cooking School wants to bring friends and family together in the kitchen by teaching children and adults lifelong cooking skills that can ignite creativity, build self-esteem, and most importantly create memories that will last forever.
During this class, participants will learn to make a variety of buttercream flowers on top of 12 cupcakes. As an added bonus, participants will watch a demo of how to turn these beautiful cupcakes into a cupcake bouquet.Â
Concentration on decorating and assembling of wedding cakes! Learn embellished borders, side-designs, brush embroidery, lacework, and cake designing, stable tiered cake assembly.
Come learn how to make fresh ravioli, homemade cheese filling with a marinara  sauce and chocolate lava cakes.
Learn tips and tricks to make quick yeast and cake donuts plus the glazes and toppings to go with them.
In this 4 hour workshop, we will be focusing closely on cake! You will be making a Classic Vanilla Cake with a Swiss Buttercream.
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