Cake making is an exact process. The ingredients, their relation to each other are balanced like a formula, and the baking process transforms the raw ingredients into a delicious new entity. If this what you're looking for, You'll perfect results with our tried and tested recipes.
DurationCake making is an exact process. The ingredients, their relation to each other are balanced like a formula, and the baking process transforms the raw ingredients into a delicious new entity. If this what you're looking for, You'll perfect results with our tried and tested recipes.
Course Outcome:
10 fool-proof traditional cake recipes which can be incorporated in your menu
Troubleshooting and fixing flaws in baking cakes
Tips on incorporating new flavours using the base recipes
Possible substitutions for special health requirements
Innovative toppings and garnishing techniques
What's included:
Classic vanilla butter cake
Rich chocolate cake
Christmas fruit cake
Orange Almond cake
Pineapple upside down cake
Banana walnut cake
Carrot cream cheese cake
Eggless vanilla cake
Eggless chocolate cake
Bakery-style sponge cake (with no emulsifier)
With our personalised attention and dedicated support we help every student realise their dreams in the bakery and pastry industry.
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