Certificate III In Commercial Cookery

by Australis Institute of Technology and Education Claim Listing

This qualification provides the skills and knowledge for an individual to become competent as a qualified commercial cook who uses a wide range of cookery skills

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img Duration

52 Weeks

Course Details

This qualification provides the skills and knowledge for an individual to become competent as a qualified commercial cook who uses a wide range of cookery skills.

Upon completion of the course, they will have a sound knowledge of kitchen operations. They will be able to work with some independence and under limited supervision and may provide operational advice and support to team members.

  • Brisbane Branch

    Level 2/132 Albert St, Brisbane
  • Sydney Branch

    Level-2, 25 George Street, Sydney

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