Chocolate Truffle Masterclass

by The Chocolate Quarter Claim Listing

You will experience a range of skills from piping, rolling, filling and dipping ganache as well as tempering your own chocolate by hand all in a relaxed and casual environment

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Course Details

Our bean to bar experiences are lead by our master chocolatiers and are ideal for any celebration such as:

  • Hen nights
  • Birthdays
  •  Anniversaries
  • Corporate Team Building

You will experience a range of skills from piping, rolling, filling and dipping ganache as well as tempering your own chocolate by hand all in a relaxed and casual environment. All topped of with an indulgent chocolate fondu feast and prosecco.

  • Birmingham Branch

    1A Spencer St, Birmingham

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