The course explores in detail, Pastry.
DurationOver The Past Eight Years, London Training Centre
London Training Centre continues to serve our clients and the community through the pandemic. In-person and virtual appointments are available for employment services. We continue to provide training courses and programs in-person with limited class size.
Learn the basics of sourdough bread baking.
To create some gourmet homemade flavorful breakfast or to complement your sunday brunch, come meet our pastry chef and learn how to create the classic chocolatine and butter croissant.
This course is designed to build upon existing knowledge and skills used to create a variety of pastries and desserts.
Learn the tips and tricks of making Life of Pie-worthy pie dough through this hands-on workshop with the Pie Lady
We're Making: Puff Pastry Baked Camembert
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