An evening creating a selection of beautiful cupcakes.
DurationEverything will be provided including your cupcakes to take home. Designs are subject to variations.
Learn
Too Nice To Slice, is home to exceptional & individually designed sugar artistry. Every cake is personal to you and with this in mind, we will work together to create a unique work of sugar art to take centre stage on your special occasion.
My name is Cheryl, I am a professional pastry chef & I love to create stunning cakes from my EHO 5* approved kitchen. With in excess of 30 years of experience in patisserie and sugarcraft I now also teach these subjects. I am also a member & chairman of the Blackpool branch of the British Sugarcraft Guild & regularly demonstrate here & for local clubs & groups.
Based in Lytham St Annes I am ideally located to provide bespoke cakes to Lytham, St Annes, Ansdell, Wrea Green, Blackpool & Fylde coast area, Preston, Ribble Valley, and throughout Lancashire.
All my cakes are baked fresh to order using only the finest ingredients available, so do require some notice when ordering. There is no off-the-shelf mass production here and with only quality ingredients used your cake will taste just as good as it looks. As well as delicious cakes I can also provide delicious dessert tables, canapes, cookie & macaron favours, hand-made chocolate favors, cheese wedding cakes & the less traditional pork pie wedding cakes!
Our classes are designed for all levels of students - from the beginner to the experienced. The courses range from baking cakes and biscuits to the fine art of creating delicate flowers or fun characters to decorate your cakes. Please take a look at the courses that we have scheduled and book you...
Become a Mary Berry or Paul Hollywood and learn the secrets of cakes, tarts, savoury pastries, buns, scones. In this class you will learn all the different types of baking skills to add to your repertoire.
Expand your repertoire for Pancake Day, making okonomiyaki, souffle pancakes and crepes. One adult, either a parent, grandparent, aunt or uncle must accompany the child or children. The duration of the class is 3 hours and includes eating the food here and/or taking it home.
This course is ideal for those looking to learn basic cake decorating skills, through demonstrations of techniques by an experienced tutor.
By popular demand we have a seasonal baking class, you will learn to make wonderful baked goods inspired by traditions. Wow your friends and family with a German stollen, Lebkuchen and British classic – mince pies.
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