An evening creating a selection of beautiful cupcakes.
DurationEverything will be provided including your cupcakes to take home. Designs are subject to variations.
Learn
Too Nice To Slice, is home to exceptional & individually designed sugar artistry. Every cake is personal to you and with this in mind, we will work together to create a unique work of sugar art to take centre stage on your special occasion.
My name is Cheryl, I am a professional pastry chef & I love to create stunning cakes from my EHO 5* approved kitchen. With in excess of 30 years of experience in patisserie and sugarcraft I now also teach these subjects. I am also a member & chairman of the Blackpool branch of the British Sugarcraft Guild & regularly demonstrate here & for local clubs & groups.
Based in Lytham St Annes I am ideally located to provide bespoke cakes to Lytham, St Annes, Ansdell, Wrea Green, Blackpool & Fylde coast area, Preston, Ribble Valley, and throughout Lancashire.
All my cakes are baked fresh to order using only the finest ingredients available, so do require some notice when ordering. There is no off-the-shelf mass production here and with only quality ingredients used your cake will taste just as good as it looks. As well as delicious cakes I can also provide delicious dessert tables, canapes, cookie & macaron favours, hand-made chocolate favors, cheese wedding cakes & the less traditional pork pie wedding cakes!
This highly practical, 6-week part-time course is perfect for beginners and enthusiasts alike and will give you the skills and knowledge you need to produce delicious chocolate brownies, Victoria sandwiches, flapjacks, loaf cakes, a range of cookies and different tray bakes.
Become a Mary Berry or Paul Hollywood and learn the secrets of cakes, tarts, savoury pastries, buns, scones. In this class you will learn all the different types of baking skills to add to your repertoire.
This course is ideal for those looking to learn basic cake decorating skills, through demonstrations of techniques by an experienced tutor.
An opportunity to learn essential methods of cake making and baking along with more advanced techniques. Cover basic cake batters, vegetable-based cakes, sweet pastry, choux pastry and tart making.
Afternoon tea is a lovely treat, taking time out for a chat and to relax while having delicious treats to eat. In this experience you will also make your own afternoon tea, as well as having the opportunity to enjoy it.
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