Diploma in Baking & Patisserie Program

by Food Consulate Claim Listing

Diploma in Baking & Patisserie Program Course is Offered by Food Consulate

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img Duration

4 Months

Course Details

This course gives a complete coverage of the baking and patisserie techniques currently used by the international fraternity providing practical training using the latest techniques and equipments.

Even chefs with a 15+ years of industry experience do this course to keep them upto date with the latest technologies and trends in the industry

 

This Class Includes:

  • Extensive 350 hours of hands-on learning experience.
  • 3 Days a week
  • 4 months class
  • 2 months Internship (Optional)
  • Placement Assistance upon completion of program

 

Course Module:

  • Module 1 – Introduction
  • Module 2 – Breads
  • Module 3 – Quick Leavened Products
  • Module 4 – French Classical Pastries
  • Module 5 – Classic Desserts
  • Module 6 – Chocolates & Confections
  • Module 7 – Contemporary Desserts
  • Module 8 – Frozen Desserts
  • Module 9 – Cakes
  • Velacheri Branch

    No 6 Radhamohan Street, Velacheri, Chennai

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