This Course is best suited for the avid learner who is keen on getting themselves trained on the Art of Patisserie from the Fundamentals to the Intermediate and eventually, the Advanced Level.
This Course is best suited for the avid learner who is keen on getting themselves trained on the Art of Patisserie from the Fundamentals to the Intermediate and eventually, the Advanced Level and for someone who like to make a Career out of this Passion and grow into their Business or in the Pastry & Bakery Industry in India or Abroad.
Foodybreaks - Academy. Bakery. Consulting & Concepts is a passionate endeavor of Chef Kunal Arolkar & his Team of Dedicated Professionals and aims to offer World-class Quality.
Fresh ideas to the bustling Indian Kitchen, Bakery & Cafe scene, along with the Basic Fundamentals required to gain Expertise in these Core Competencies.
Puff Pastries class offered by Al Falaah Cooking Class in Ahmedabad.
This Bakery, Confectionery & Patisserie course in Kolkata features world-class bakery skill development by experiential learning opportunities in live training kitchens, bake labs, cafes & restaurants with an optional international internship.
Learn from us the best cookies and bread making techniques and turn your kitchen into a bakery. There is a perfect science while baking cookies and bread. Know from us how to bake perfectly in the kitchen now.
The Art of Modern French Pastries: Level 1 and Level 2 with Chef Sanjana.
A session of classical french pastries – for Puff, a showcasing of hand lamination, achieving a flakey, buttery pastry with a sweet & savoury filling to add on to the deliciousness. For Choux, the beauty of making, piping & baking choux buns & good old eclairs alongside flavors of creme patissier...
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