Dumplings, Pastry and Biscuit Making class is offered by Premier Cakes for all ages and skill levels. Premier Cakes is widely recognized, throughout the state and often the country as a premier bakery that can be depended upon for consistently high quality cakes & desserts, routinely!
DurationDumplings, Pastry and Biscuit Making class is offered by Premier Cakes for all ages and skill levels. Premier Cakes is widely recognized, throughout the state and often the country as a premier bakery that can be depended upon for consistently high quality cakes & desserts, routinely!
Premier Cakes is a minority and locally owned, family operated business that specializes in Southern homemade from scratch old fashioned cakes & pies. We have Extraordinary Gourmet Cakes & Desserts! It takes a lot of effort, dedication & commitment to produce cakes like this daily!
We also have in our repertoire of desserts:
Italian, French, Latin, Caribbean, & Jamaican desserts. Most ingredients are sourced locally and all desserts are preservative free.
Premier Cakes has received national recognition from America's Best Restaurant and we placed highly in the Sweetest Bakery in American contest in 2018. Premier Cakes has appeared on the My Carolina Today Show, Shaw University's WSHA, Midtown Raleigh News, The Bertie Ledger, and The Roanoke-Chowan News Herald among others. We also had a long running television commercial on Raleigh's CW22 & WRDC 28 as well as advertisements on The Light radio station FM103.9.
Premier Cakes is widely recognized, throughout the state and often the country as a premier bakery that can be depended upon for consistently high quality cakes & desserts, routinely! People put their orders in weeks, months, even a year in advance for major holidays such as Thanksgiving & Christmas, also recurring birthdays. For the latest reviews, please visit Google, Facebook or YELP.
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Learn to make these delicious French favorites! In this class our chef will teach you how to create this delicious sandwich cookies with delectable fillings.
Julie and a special guest teacher, Julia Anderson, will teach you 2 different ways to make macarons, including different fillings like ganache and lemon buttercream. We will be making both round and heart shaped cookies. All supplies are furnished, and students will take home their creations.
Do you crave french macarons? Are you obsessed with their beauty & favor? During this class, you can learn all about mastering the art of the French Macaroon. This is a perfect class for the beautiful colors of Spring and celebrating Mom!
You will create memories, edible art and delicious goodies with your loved ones during in-person workshop with our Professional Chef Instructor. Ask questions, learn techniques and work with new flavors. Spend time together while making them comfortable with a life skill early on!
Do you have a passion for creating delightful baked goods and dream of a career in the baking industry? At the Kitchen of Purpose Baking Training Program, we're here to help you turn that dream into a reality. Our mission is to empower aspiring bakers like you with the skills
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