Learn to make Instant Ready to Cook Gravies Premix and prepare Restaurant Style Food at Home
Exotic Restaurant Style Gravy Premixes Session including Veg Biryani Fees with lunch. Learn to make Instant Ready to Cook Gravies Premix and prepare Restaurant Style Food at Home
The Varieties of Premix taught will be as follow:
Vidya Varghese has been spreading her magic since the past 8 years with baking classes all around the globe. With a wide range of cakes, her specialties include Chocolate cakes, Cheesecakes, fondants, cupcakes, etc. From Basic course to advance level, be a professional baker by joining Vidya's Kitchen yummy cakes.
We believe that Baking allows a lot of creativity and is a true art form. Mrs. Vidya Varghese is a passionate baker and an excellent chef and has been spreading her magic since the past 8 years.
She started small from her own home in Thane with her talent of creating delicious cakes and a vision to impart knowledge amongst aspiring bakers, Vidya has now inspired bakers from all over the world and has held workshops in all parts of the globe.
We have specially designed baking workshops from basic to advanced where we cover all the aspects of baking from making professional cakes, fondant, chocolate, cupcake, etc.
We also train in design cakes like doll cake, photo print cake, mirror glaze cake, glass effect cake, two tier cake, tiger print cake, gel carving cake, thread carving cake, etc. Whether you are a home baker or someone who is seeking for a professional career in baking, we have special courses for everyone.
We have been conducting workshops in Thane, Mumbai, Kalyan, Dombivli, Kolhapur, Surat, Pune, Ratnagiri, Ahmedabad, Goa, Bangalore and also internationally in UAE, HongKong, and Kenya. We are known for our teaching methods and quality cake making. Individual attention is given to every learner until they master the technique of baking.
Learners are introduced to key decoration skills like piping, nozzle introduction, equipment used, pressure control, making of fondants, animal modeling, 3D figures. all these techniques covered would prove vital for the students while taking their decoration to a professional level.
So put on your aprons and let's get whipping to make yummy delicious cakes.
Bengali Mithais Classes are offered by Chhabria Cooking Classes which includes Paneer/Chenna, Malai mava, Rabdi, Rasgullas, Malai Sandwich, Angurs, Chum Chum, Rasmalai, Ras madhuri, Malai chops.
South Indian Cooking classes are offered by Sam's Culinary Art Class for all skill level. Sam’s Culinary Art Class is entering into its Seventh successful year with satisfied students and clients. The growth of Sam’s fills me with awe and wonder.
Food in india is diverse, with each region having its own culture of cooking. The southern part of india uses rice as a staple food, unlike the north part where wheat is a staple, use of coconut, tamarind, plantain in cooking is common in south, unlike the rich and creamy gravies of north.
Certificate Course in Indian Cuisine are offered by NIFCA Institute. Our Certificate Courses are short- term specialized programs that are designed to get in depth knowledge about a particular field.
After completing these professional courses, one shall be able to earn in the vicinity of their own home/shop with very minimum investment. Royal Cooking Institute is unique , up to date and industry relevant with innovation and new technologies.
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