All the essentials of food safety in one course This nationally accredited unit provides the skills and knowledge required to comply with personal hygiene, food safety, cleanliness of food handling areas and disposal of food in health and community settings.
Course Overview:
All the essentials of food safety in one course
This nationally accredited unit provides the skills and knowledge required to comply with personal hygiene, food safety, cleanliness of food handling areas and disposal of food in health and community settings.
What will you learn?
Learn about personal hygiene and cleaning practices to prevent contamination of food
Develop the skills to identify and control food hazards
Understand relevant food safety laws, standards and codes
Develop skills using hands-on food preparation techniques
Gen U Training puts high quality learning within everybody’s reach. We look beyond age, ability and experience because we know that everyone has something to offer. Get job-ready with accredited training, obtain a nationally recognised qualification or upskill with a vocational short course.
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