This basic but comprehensive program will impart useful guidelines and knowledge on food handling practices and also training in the principles of food hygiene and safety.
This basic but comprehensive program will impart useful guidelines and knowledge on food handling practices and also training in the principles of food hygiene and safety.
This program is applicable to all categories of food handlers inclusive of those in the food manufacturing, food service/ hospitality and food retail industry.
This program is conducted in 8 modules according to the requirement of Ministry of Health:
Quantum Food Academy was established in 1996 with a primary focus to serve the Malaysian food industry. Since then, we have been successfully extending our business services to a broad category of food businesses.
Ranging from food manufacturing plants/ factories (both multinational and Small-to-Medium Industries, SMIs) to a large pool of foodservice establishments which include hotels, large fast food/restaurant chains, supermarkets, hypermarkets and catering companies.
ISO 22000:2018 Interpretation training is offered by MN Quality Training & Management Services. Our remote online and physical training program are HRDF claimable. We are registered training provider with Human Resources Development Corporation (HRDCorp).
ISO 22000:2018 Internal Auditors training is offered by NexTrain. NexTrain Consultancy Sdn. Bhd. was established with the prime objective to train and upgrade the technical and management skills of the Malaysian workforce in manufacturing industries and commercial sectors.
EMREST Training & Consultancy is a training provider to facilitate individual and organizational requirements. In the fast growing business demand, many organizations are looking forwards to enhance their financial strength, technology, quality and employees’ development.
ISO 22000 Food Safety Management System Awareness training is offered by C&J Food Management. Our mission is to provide training and consultation for clients to develop and empower their manpower towards achieving organisational goals.
We shall deliver the knowledge about the requirements of the ISO 22000 standard. You will understand the concepts, approaches, methods, and techniques used to implement a Food Safety Management System.
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