Food Handler Training

We have become a leading consultancy and training service provider as we continue to improve. We have supported many valuable clients in development of management systems, improvements and providing employees’ hard-skills and soft-skills trainings throughout our services.

The ISO 22000 Food Safety Management Course is offered by MUC Academy. We provide occupational health & safety, food hygiene & safety, HALAL, & employee enhancement training and consultation. Our services are fully HRD Corp Corp.-claimable

The target group is all personnel involved with food preparation and handling. The objective of the training is to ensure learners gain a basic level of understanding of legislative and company requirements on food handling, proper disposal of food, and personal hygiene.

GMP / HACCP Relevant training is offered by Plast Koncept Training & Konsultancy Plt. We provide highly customized In-house programs according to organizational requirements are available. We have served many companies and provided quality training to meet their company's training objectives.

This course is designed to provide an understanding of the principles of HACCP. The HACCP is a preventive risk management system designed to identify, evaluate and control hazards significant in the food industry related to safety.