Food Hygiene

by Ajuda Training Services Claim Listing

The course will suit a diverse range of learners including adults, schools, community groups and businesses etc. who work in or intend to work in the catering industry including those involved in the storage, preparation, cooking and handling of food.

£125

Contact the Institutes

Fill this form

Advertisement

Ajuda Training Services Logo

img Duration

1 Day

Course Details

Course information

This regulated qualification is designed to provide the essential underpinning knowledge and skills to work in the food industry.

It is fully compliant with industry and regulatory standards. Topics covered are regarded by the Foods Standards Agency as important to maintaining good practice in the production and handling of safe food.

Course Objectives & Learning Outcomes

The course will suit a diverse range of learners including adults, schools, community groups and businesses etc. who work in or intend to work in the catering industry including those involved in the storage, preparation, cooking and handling of food.

By the end of the course delegates will have a clear understanding of the importance of ensuring appropriate food hygiene within the workplace.

At the end of the course students will be able to:

  • Determine the effects of Food Poisoning

  • Understand Bacteriology

  • Understand Prevention of Contamination & Food Poisoning

  • Describe and demonstrate Personal Hygiene

  • Understand the importance of clean premises, Equipment & Pest Control

  • Describe the importance of Cleaning & Disinfection

  • Understand Legislation

  • Cardiff Branch

    15 Mount Stuart Square, Cardiff

Check out more Food Safety courses in UK

Compliance Training Ltd Logo

Food Allergen Awareness

This Food Allergen course will enable learners to be fully aware of the foods that may trigger an allergic reaction and know what precautions need to be taken to ensure that customers do not eat a food that they are trying to avoid.

by Compliance Training Ltd [Claim Listing ]
Adele Adams Associates Ltd Logo

Level 2 HACCP for Manufacturing

The level 2 HACCP training course provides a basic working knowledge of HACCP and includes lots of exercises to allow trainees to have a go at putting the HACCP principles into practice.

by Adele Adams Associates Ltd [Claim Listing ]
HSF Training Ltd Logo

Level 3 Award in Food Safety – Catering or Manufacturing

Level 3 Food Safety training course will give supervisors, managers and others with key roles in food production the knowledge, understanding and practical expertise to implement, maintain and monitor good food hygiene procedures on a day to day basis.

by HSF Training Ltd [Claim Listing ]
  • Price
  • Start Date
  • Duration
UKSHE Training and Consultancy Logo

Food Safety (Level 1 Award)

The new Level 1 Awards in Food Safety are run as half-day courses, suitable for a variety of candidates, including new employees with minimal or no prior food safety knowledge, employees handling low-risk or wrapped food or those who work front of house.

by UKSHE Training and Consultancy [Claim Listing ]
Pochat Training Logo

Highfield Level 2 Award In Food Allergen Awareness And Control In Catering (RQF)

This course gives learners the knowledge and understanding of food allergens and foods that commonly cause intolerances

by Pochat Training [Claim Listing ]

© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy