Food Hygiene Level 1 Course is offered by SIPS Education. Our programme is designed to support the development of all of the competencies.
Food Hygiene Level 1 Course is offered by SIPS Education. SIPS is the not-for-profit education support services provider for Sandwell, the Black Country and the West Midlands. Our mutual status enables us to focus on people, communities and places. Our primary purpose is not to make huge profits, but to enrich children and young people’s learning and well-being through excellent service partnerships and products.
We can help you in a myriad of ways – our breadth of services includes Catering; Information Management (IT); Music & Arts; Human Resources (HR); Governance Services; Education Business Partnerships; Governor Training; School Improvement; Newly Qualified Teachers (NQT); and Risk Management.
SIPS offer a programme of high-quality training that is designed to develop and enhance Governors’ knowledge, skills and confidence needed for effective governance, whether you are in a maintained school, stand-alone academy or part of a Multi-Academy Trust (MAT).
Who we are
SIPS is the not-for-profit education support services provider for Sandwell, the Black Country and the West Midlands. Our mutual status enables us to focus on people, communities and places.
Our primary purpose is not to make huge profits, but to enrich children and young people’s learning and well-being through excellent service partnerships and products. We’re owned and governed by schools – who are co-operative voting members of the organisation; the SIPS board is made up of representative community headteachers and local authority colleagues.
What we do
We’ve crafted a proven customer-focused approach to get to know your individual demands, and offer assistance when and where they’re needed. SIPS’ versatility and expertise are underlined by our many established working relationships within the mainstream and specialist sectors.
We can help…
Nurseries
Primary schools
Secondary schools
Maintained schools
Special schools
Academies
Our overarching aim is to become the first-choice education service provider in the region. We do this by offering high quality, effective services that are tailored to meet the needs and expectations of our members and clients.
What we offer
We can help you in a myriad of ways – our breadth of services includes Catering; Information Management (IT); Music & Arts; Human Resources (HR); Governance Services; Education Business Partnerships; Governor Training; School Improvement; Newly Qualified Teachers (NQT); and Risk Management.
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This course is intended to give you an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by the inspectors, the appeals process, the Safer Food Better Business management system
This food allergy awareness training course is designed to provide food handlers, or those with responsibility for managing food handlers, with an awareness around the controls and legal responsibilities when it comes to the 14 regulated allergens.
This Level 3 qualification is designed principally for those who are, or intend to be, supervisors of food handlers within the catering and hospitality industry. Holders will gain a broad knowledge of food safety and food hygiene, enabling them to identify problem areas and recommend solutions.
This course gives learners the knowledge and understanding of HACCP regulations.
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