This course will ensure that all employees are aware of the purpose of Food Safety and the purpose of protecting consumers against food poisoning.
Designed to be used as a refresher or as part of an employee induction. This course will ensure that all employees are aware of the purpose of Food Safety and the purpose of protecting consumers against food poisoning. This qualification can be tailored to business and individual needs to make the learning experience relevant and fit for purpose.
Who needs this qualification? New employees or existing staff as a refresher.
Why is this training important? All food businesses and organisations serving food have a responsibility to protect consumer health. In order to do this they need the right knowledge and the right attitude which demands proper training in the basics of food safety, as well as specific training for individual tasks.
NEW Training was established in 2013, our aim was to create training courses that both delight and educate our clients. We offer a full and varied range of accredited and non-accredited training courses to the the private and voluntary sectors.
Our trainers are all fully qualified and experts in their associated fields. We work closely with industry leaders to create relevant course content and interactive activities to ensure our delegates get the most from their day.
We can deliver a full cycle training package from initial needs analysis and delivery of bespoke training, trough to evaluation and further recommendation. Many of our courses can be tailor-made to suit the needs of individual clients.
NEW Training is an accredited centre for the Chartered Institute for Environmental Health (CIEH), Qualsafe Awards and Welcome to Excellence which is part of The Southern and South East Englands Tourist Board.
Food Safety Course is offered by Emergency Response Training Ltd. Our vision is to be Doncaster and South Yorkshire’s leading provider of high-quality HS Training Courses, with the aim of providing our clients with outstanding customer service and training adapted to suit individual needs.
This course will start by covering some of the key terms you will need to understand before moving on to identifying critical control points and analysing some of the key hazards. It’ll show you how to determine control points and how to avoid cross-contamination in the food chain.
A basic food safety awareness course covering all aspects of food handling, designed for those who work with low-risk foods.
Food Safety Course is offered by Vassell Training Services LLP. We provide a wide range of online and face to face training courses to meet your needs.
This course is designed for those staff who prepare and handle food including supervisors and managers.
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