French Macarons

by Greenwood Farm & Co Claim Listing

These delicate French tea time treats are a devil to make, unless you know our secrets. You'll make your own Macarons from scratch and take them home for your very own tea party.

$100

Contact the Institutes

Fill this form

Advertisement

Greenwood Farm & Co Logo

img Duration

Please Enquire

Course Details

These delicate French tea time treats are a devil to make, unless you know our secrets.  You'll make your own Macarons from scratch and take them home for your very own tea party.

  • Springbrook Branch

    2922 Springbrook Rd, Springbrook, Gold Coast

Check out more Cake Baking and Decoration courses in Australia

Relish Mama Logo

Cake Decorating Classes

Join Khristina Mulyono and master the techniques of cake decorating. Whether your style is floral and pretty or decadent and fun, the tips and ideas Khristina will generously share with you will teach you a variety of styles that will suit any event.

by Relish Mama [Claim Listing ]
  • Price
  • Start Date
  • Duration
Latorta Logo

Somewhere Over The Rainbow

This course is Cake 101 - designed especially for beginners and is a perfect introduction to the world of cake decorating. Our 'Somewhere Over The Rainbow' cake design is enchanting and nostaglic .... featuring a very popular suspended rainbow design and introducing a touch of class with the metall...

by Latorta [Claim Listing ]
  • Price
  • Start Date
  • Duration
Creative Cooks Kitchen Logo

Cakes and Breads

Cakes and Breads making Classes are offered by Creative Cooks Kitchen for all ages and skill levels. Creative Cooks Kitchen are offering workshops that will focus on the theme of "Grow - Cook - Eat"

by Creative Cooks Kitchen [Claim Listing ]
Sweet Artist Academy Logo

In Vogue Cakes

Learn to create the latest trend from France and other parts of the world. All hands-on, no sharing.

by Sweet Artist Academy [Claim Listing ]
Sucre Patisserie Logo

Entremet Glazing

Keva will guide and demonstrate how to assemble an entremet and glaze it. You will be shown how to cut your sponge layers and then add chocolate mousse layers to make an entremet.

by Sucre Patisserie [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy