HACCP course is offered by FSQS. Food Safety & Quality Solutions Inc.(FSQS) is your off-site Quality Assurance Department and one stop shop for product safety and quality solutions
HACCP course is offered by FSQS. Food Safety & Quality Solutions Inc.(FSQS) is your off-site Quality Assurance Department and one stop shop for product safety and quality solutions
Our extensive experience in food industry enable us to provide reliable, cost-effective and sustainable solutions to the industry.
Our focused approach to continual improvement, and our leading edge solutions in food hygiene, GMP, and quality management has contributed to the success of small as well as large multinational companies we have worked with.
Food Safety & Quality Solutions Inc.(FSQS) is your off-site Quality Assurance Department and one stop shop for product safety and quality solutions, from business start up and expansion, consulting, training, management of your QA programs, or auditing in HACCP, GFSI, SQF, BRC, ISO 22000, GMP and sourcing certifications such as SEDEX, FAIR-TRADE, Organic, GAP etc. or laboratory management system as per ISO 17025.
We provide total supply chain solutions (technical as well as management) for your business right from agriculture, contract farming, supplier quality programs, sourcing, trading, quality and food safety programs, process to product development and business development assistances.
Our extensive experience in food industry enable us to provide reliable, cost-effective and sustainable solutions to the industry.
Our focused approach to continual improvement, and our leading edge solutions in food hygiene, GMP, and quality management has contributed to the success of small as well as large multinational companies we have worked with.
At FSQS, we understand the uniqueness of your businesses and offer tailored solutions to meet specific needs of your operations. We provide value adding services that address areas of improvement at the root cause level, and ensure continual improvement.
Our experts have served long terms in various food and agricultural companies and are recognized and successful industry professionals who integrate their technical expertise with management systems and practical experience to develop both effective and sustainable solutions.
Leave all your food quality and food safety risks to us. We design and develop a scientific risk management strategy for each business. The value of your business relies on your brand equity, and we offer our highest commitment to protect it.
How food is grown, transported, manufactured and even consumed has changed significantly since the original standard was published over a decade ago. The new standard considers these changes and aims to help organizations reduce food safety hazards.
Advanced Manufacturing & COVID Food Safety Supervisor course is offered by Global Food Tech. We are a unique company of its own kind in the world having many high caliber and talented Food Technologists, Oil Technologists, Meat Fish and Poultry Technologists, Flour Millers, Dairy Technologists,
This course include the storage, preparation, processing, packing and handling of food Benefits Internationally recognized certificate Life long validity Understanding the process of producing safe food Food handlers are required by law to make to make sure that the food safe for human.
ISO 22000:2005 -FSMS (Food Safety Management System) course is offered by GICVS Certification.
Food Hygiene and Safety (for Catering Level 2) is offered by HSSCEO. It is designed to reduce workplace risk and improve business performance.
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