A HACCP Foundation course is offered by Do Great SDN BHD. We are an organization specifically established to provide training, coaching, and relevant support on all aspects in relation to management systems, improvement tools, technical skills, and soft skills.
DurationA HACCP Foundation course is offered by Do Great SDN BHD. We are an organization specifically established to provide training, coaching, and relevant support on all aspects in relation to management systems, improvement tools, technical skills, and soft skills.
Our professional team has a wealth of experience spanning more than 15 years in a wide range of industries and cultures. Our trainers are willing to share their application of proven methods during their training sessions and workshop activities, ensuring our clients value for money.
Our Philosophy
We provide quality & innovative service customized to individual needs in achieving excellence.
Our Quality Policy
We are committed to achieve excellence together with our customers through delivery of effective training and enhanced learning experience.
Our Environmental Policy
We are committed to protect the environment through our efforts in reducing carbon footprint and preserving natural resources.
Our Occupational Health & Safety Policy
We are committed to promote a healthy & safe work culture while we strive to achieve a zero accident workplace.
Our Anti-bribery & Anti-corruption Policy
We are committed to uphold the highest standards of professional integrity and ethical conduct in our business by implementing and enforcing systems that prevent bribery and corruption.
GMP / HACCP Relevant training is offered by Plast Koncept Training & Konsultancy Plt. We provide highly customized In-house programs according to organizational requirements are available. We have served many companies and provided quality training to meet their company's training objectives.
A ISO 22000 Foundation course is offered by Do Great SDN BHD. We are an organization specifically established to provide training, coaching, and relevant support on all aspects in relation to management systems, improvement tools, technical skills, and soft skills.
Food Handling course is offered by Saujana Academy of Hospitality and Tourism. The institution’s philosophy is to provide a comprehensive and application based knowledge to its programs’ participant through leveraging on process based teaching and learning.
This certification course was developed by the Food Safety & Quality Division (BKKM), Ministry of Health (MOH) for all food handlers involved in all aspects of the preparation, storage and serving of food.
Food safety is related to the presence of food-borne hazards in food at the point of consumption (intake by the consumer). As the introduction of food safety hazards can occur at any stage of the food chain, adequate control throughout the food chain is essential.
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