Have you ever wanted to try to create your own tea blends that you know you will enjoy? Learn the basics of matching the flavors and properties of various teas and other ingredients to make your perfect blend.
Have you ever wanted to try to create your own tea blends that you know you will enjoy? Learn the basics of matching the flavors and properties of various teas and other ingredients to make your perfect blend.
In this class, students will learn history, properties, and uses of a variety of teas and other traditional ingredients. Use various spices, herbs, and flowers to make a black tea blend, a green tea blend, and a tisane that you will get to take home to enjoy. The class will be a mixture of lecture, tasting, and experimenting with your own blending.
Denver Botanic Gardens strives to entertain and delight while spreading the collective wisdom of the Gardens through outreach, collaboration and education. Our conservation programs play a major role in saving species and protecting natural habitats for future generations.
In this class, Shri Repp will teach you the history of chai while reimagining a typical Western tea party into an Indian chai party. You will make two types of chai: a sweet and spicy masala chai that will be brewed with a freshly ground spice blend and a floral rose chai that is oh so comfor...
Together we'll learn how to brew and taste Taiwanese oolong tea, sourced from local Taiwanese tea purveyors Té Company, paired alongside our single-origin dark chocolates.
An introductory course on growing herbs for tea! The workshop will cover three – four plants/herbs commonly grown for teas, how to grow and care for them as well as how to harvest and brew. Participants will go home with a seedling to get started!
The kids will learn to decorate a table with dainty plates, flowers, and décor that makes it special. We will serve finger sandwiches; multiple kinds and they will learn to make them in shapes that are pleasing.
Come learn and experience some of the basics about Japanese tea ceremony. This workshop includes a short demonstration, some background, and a chance to whisk your own bowl of tea and enjoy sweets.
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