ISO 22000 course is offered by Parikshan. A food safety organization with a difference. Managed by young professionals each of who have good wet lab experience.
ISO 22000 course is offered by Parikshan. A food safety organization with a difference. Managed by young professionals each of who have good wet lab experience.
Parikshan is a one-point solution for all food safety needs. Lab services, Hygiene monitoring team, FSSAI compliance score cards, ISO 22000/HACCP certification guidance and various levels of Food Safety Training all under one roof.
Parikshan is in close association with Hotel Federations, Restaurant associations, catering and bakery fraternity, well-knit with food wholesale and retail traders. Highly trusted by clients for its integrity and reliability.
Parikshan Chennai is an NABL accredited food testing Laboratory. Our branches are across India at Bengaluru, Hyderabad, Vadodara, Coimbatore, Madurai, Trichy and Cochin
A food safety organization with a difference. Managed by young professionals each of who have good wet lab experience. PARIKSHAN is a one-point solution for all food safety needs.
Lab services, Hygiene monitoring team, FSSAI compliance score cards, ISO 22000/HACCP certification guidance and various levels of Food Safety Training all under one roof.
PARIKSHAN is in close association with Hotel Federations, Restaurant associations, catering and bakery fraternity, well-knit with food wholesale and retail traders.
Highly trusted by clients for its integrity and reliability. PARIKSHAN Chennai is an NABL accredited food testing Laboratory. Our branches are across India at Bengaluru, Hyderabad, Vadodara, Coimbatore, Madurai, Trichy and Cochin.
HACCP course is offered by Kare Campus. HACCP is for hazard analysis and critical control points, and it is a systematic, preventive approach to food safety and allergic, chemical, and biological hazards in manufacturing processes that can lead to dangerous finished products.
A food safety organization with a difference. Managed by young professionals each of who have good wet lab experience. PARIKSHAN is a one-point solution for all food safety needs.
Diploma In Food Safety Management is offered by NIFSM Kolkata.NIFSM Has Introduced Many Courses In Fire Safety, Fire & Safety Training, Diploma In Fire Safety Engineering, Fire Officer Training Etc. NIFSM Has Plan To Introduce Centers Of Best Fire Safety College.
ISO 22000:2005 provides well defined and clear framework that is flexible to your business needs. Conducting audit of FSMS will help you reduce organizational risk and increase customer satisfaction.
Food Safety course is offered by Cosmos International Training Institute (CITI). To be the most respected and trusted training provider. To provide great training courses at affordable cost.
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