ISO 22000 course is offered by Punyam. All such training programs are conducted by our ISO trainers having rich experience of conducting ISO awareness and internal auditor's training
ISO 22000 course is offered by Punyam. All such training programs are conducted by our ISO trainers having rich experience of conducting ISO awareness and internal auditor's training
They have so far conducted more than 500 public and private training programs as well as online corporate training sessions in several cities of India and in other countries.
Punyam is one of the India’s leading ISO and other Management System Certification Consultants offering consultancy services for documentation, training, system implementation and certification for all important ISO and other national/ international management system standards including ISO 9001, ISO 14001, ISO 45001, ISO 22000, ISO 27001, ISO/IEC 17025, ISO/IEC 17020, ISO 50001, BRC food, BRC IoP, IFS, API, NABL accreditation, NABH consultancy, Sedex Certification, FSSC 22000, RC 14001, Six Sigma, 5 S Lean, and more.
Customized training by highly experienced ISO consultants to increase awareness and competence of your personnel for selected ISO management system implementation, audit and certification at your company premises or through online mode.
Diploma food safety and quality course is offered by cesd india. Cesd have large numbers of members drawn from industry, workers and employee organizations, central and state government ministries
ISO 22000Â Â specifies requirements for a food safety management system where an organization in the food chain needs to demonstrate its ability to control food safety hazards in order to ensure that food is safe at the time of human consumption involving the following elements.
Work in the food sector and wish to learn how to build and maintain a HACCP system as leader or member of a HACCP team. Want to add HACCP-training to your qualification as auditor for Food Safety Management Systems (FSMS) against GFSI schemes like FSSC 22000.
HACCP (Level 1) course is offered by Kattu Food Tech. We are acting as a bridge between Food Industries and Colleges so that students can grab internship opportunities in food industries and can grab knowledge.
Each Food Business Operator, exceeding specified head count needs to have at least one trained & certified person for every 25 food handlers in their business premises to ensure food safety.
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