Just Breads

by Freshbakes Culinary Studio Claim Listing

So learn the fundamentals of dough making using yeast and master the seemingly difficult art of baking varieties of breads.

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img Duration

6 Hours

Course Details

There is nothing more satisfying than a freshly baked bread. And if that happens to be straight out of the oven of your home, what more can you ask for? So learn the fundamentals of dough making using yeast and master the seemingly difficult art of baking varieties of breads. Varieties you will learn to bake include :

  • Sandwich Loaf
  • Cinnamon Pull Apart Bread
  • Dinner rolls in variety of shapes like knotted, braided, burger buns, laadi pav, figure of eight etc
  • Olive and Rosemary Focaccia
  • Pizza
  • Pita
  • Rustic Country Bread
  • Lavash
  • Pune Branch

    58, Sahawas Society, Lane no. 3, Opposite Sahawas Garden, Pune

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