Maintain Food Hygiene / Food Safety training is offered by OHSE Resolved. The training is provided by Occupational Health and Safety Practitioners that apply the principles on a day to day basis, we believe true practitioners make the best facilitators.
DurationMaintain Food Hygiene / Food Safety training is offered by OHSE Resolved. The training is provided by Occupational Health and Safety Practitioners that apply the principles on a day to day basis, we believe true practitioners make the best facilitators. We offer on-site and off-site training programs based on the assessment of our client’s needs.
Course Content:
OHSE Resolved established in 2021 is a health and safety consultancy dedicated to changing the market where only client-specific safety systems are accepted and generic safety systems are a thing of the past. We only develop tailor-made safety systems to fit each client’s personal and regulatory compliance needs, as Occupational Health and Safety is not a ”one size fits all”.
We are dedicated to delivering high quality, cost-effective and company or project-specific services. We aim to be a ”one-stop safety shop” where apart from consulting we provide a wide array of services such as providing PPE, Safety signage, Fire and Emergency Equipment, Scaffolding, Training etc.
This comprehensive training course provides a practical, entertaining, stimulating and easy-to understand training system on food safety is suited for all food handlers, covering the fundamental aspects of food safety and hygiene in the work place.
The introduction course provides the participant with an oversight on the requirements of ISO 22000:2018 standard. Our course is designed for personnel who are responsible for the understanding of the food safety management systems.
Food Safety (HACCP) training is offered by PCITA (Pest Control Industries Training Academy). PCITA is a reputable training organisation, which will maintain an independent and credible position within the pest management industry providing high-quality, industry standard training programmes.
This course provides with a thorough knowledge for implementing the Food Safety Management system. Those managing or tasked with implementing an organisation's food management system should attend this course.
The qualification is intended for learners already working or preparing to work in the industry.
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