The Nutrition and Hydration course is designed for those working with individuals within the health and social care sector who require support with nutrition and hydration.
About The Course
The Nutrition and Hydration course is designed for those working with individuals within the health and social care sector who require support with nutrition and hydration.
Learners will gain an understanding of the importance of good nutrition and hydration and the effect that malnutrition has on the human body. The course provides knowledge on how to recognise signs of poor nutrition and hydration and how to promote a balanced healthy diet to individuals receiving care.
Assessment
Learners must demonstrate a willingness to learn and participate in all group activities, case studies and group discussions.
Certification
All learners will receive a certificate of completion
Learners
A maximum of 15 learners per trainer are allowed
Key Features
Understand the terms nutrition and malnutrition
The nutritional needs of the human body
Who is ‘at risk’ of malnutrition and dehydration
What is a balanced diet? (The eat-well plate)
How nutritional needs may change throughout life stages
The short and long term effects of malnutrition and dehydration
Assessment with the MUST screening tool
Person centred planning for those at risk
About Us
Healthwise Training is a specialist training provider of mandatory, fully accredited and bespoke healthcare training courses.
Specialising in the delivery of Social Care, Child care and Public Health courses, all courses are delivered by professional Trainers in an interactive classroom setting.
Healthwise are passionate about improving services within the Healthcare sector and aim to do so by providing an extensive catalogue of courses to meet the needs of your organisation.
Healthwise Training & Consultancy LTD is a Highfield registered centre.
This 4 hour course is designed for anyone who is working or seeking a career in food preparation and/or food service.
Food is complicated. We are bombarded with information about the fat and sugar content of food, its vitamins and minerals and the claimed benefits of new products.
This course is designed for anyone involved in food preparation and planning. Learners will gain knowledge of nutrition and an understanding of special dietary requirements.
Nutrition and Health awareness is designed for those who wish to develop their understanding of the principles of healthy eating and the relationship with nutrition, diet and health. There has never been such a wide range of food available to us.
This qualification is designed for a wide range of students with some existing knowledge of this area who are interested in improving their understanding of nutrition and healthy eating.
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