Pastry (Cupcakes 101)

by École hôtelière de la Capitale Claim Listing

Pastry chef Christian Faure takes you into his world: the creation of small cakes.

$125

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École hôtelière de la Capitale Logo

img Duration

7 Hours

Course Details

Course Content:

The aim of the course is to give participants the basics of pastry making in order to make a variety of small cakes. In addition, all techniques and products will be feasible at home with minimum equipment to allow participants to redo these products without difficulty.

 

Block 101 targets in particular:

  • The creation of tarts: lemon, lemon meringue, red fruit crumble, chocolate, sugar and chocolate decorations.

Special Message

You leave with all your creations
  • La Cite-Limoilou Branch

    7, rue Robert-Rumilly, La Cite-Limoilou, Quebec City
  • Teacher's Name
  • Christian
  • Teacher's Experience
  • N/A
  • Gender
  • N/A
  • Teacher's Nationality
  • N/A

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